A Foodie’s Guide to Middle Eastern and Mediterranean Cooking with Ottolenghi Ingredients

Author: Noah  Date Posted: 2 December 2024 

Middle Eastern and Mediterranean cooking is known for its vibrant spices, fresh herbs, and flavourful sauces that bring even the simplest ingredients to life. For food lovers looking to explore these cuisines, Ottolenghi’s Ingredients Range at The Gourmet Pantry offers a curated selection of sauces, pastes, and spices designed to make home cooking both exciting and accessible. From the smoky warmth of Aleppo & Other Chillies to the tangy brightness of Rose, Pomegranate & Lemon Harissa, these ingredients capture the essence of the Mediterranean and Middle Eastern pantry.

Roasted Aubergine with Rosemary and Carob Molasses

Key Flavours of Middle Eastern and Mediterranean Cuisine

The heart of Middle Eastern and Mediterranean cooking lies in its spices and flavourful bases. Ingredients like cumin, nigella, and sumac add earthy, aromatic layers to dishes, while elements like olives, lemon, and pomegranate provide the signature balance of sweetness and acidity. With Sweet & Smokey Blend and Citrus & Spice Blend, Ottolenghi makes it easy to incorporate these flavours into everyday cooking.

Using Harissa in Mediterranean Dishes

Harissa is a staple in North African and Middle Eastern cuisine, known for its depth and heat. Ottolenghi’s Rose, Pomegranate & Lemon Harissa offers a unique take on traditional harissa with floral and citrus notes that bring a fresh twist to marinades, sauces, and dips. Use it as a marinade for grilled chicken or lamb, or mix it with yoghurt to create a creamy, spiced dip for vegetables and pita.

Incorporating Spices with the Aleppo & Other Chillies Blend

Carrot and Lemon Roasted Tomato and Barley Salad

The Aleppo & Other Chillies blend combines smoky, slightly fruity chilli flavours that enhance soups, stews, and grilled dishes. This versatile spice is ideal for adding a touch of warmth to dishes without overwhelming other flavours. Try it on grilled lamb or roasted vegetables for a subtle yet flavourful kick.

Cooking with Shawarma Marinade

The Shawarma Marinade is another essential in Ottolenghi’s range, bringing the classic Middle Eastern street-food flavour to your home cooking. Made with slow-cooked onions, cloves, and tomatoes, this marinade is perfect for meats like chicken, lamb, or even beef. Simply marinate your choice of protein, then grill, roast, or pan-fry for a deliciously spiced meal. Serve with fresh herbs, tahini sauce, and warm pita for an authentic shawarma experience.

With The Gourmet Pantry’s free Australia-wide shipping on orders over $100 and same-day delivery in Melbourne, you can easily bring Ottolenghi’s Middle Eastern and Mediterranean flavours into your kitchen. Discover the full Ottolenghi Ingredients Range and experience the beauty of Mediterranean and Middle Eastern cooking.

 

The Ottolenghi Ingredients Range

 

The Ottolenghi Ingredients Gourmet Gift Hampers Range

 

Images courtesy of Ottolenghi.co.uk


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